You can eat
- Vegetables, raw or cooked, at lunch and dinner.
- Fruit, two or three pieces a day, whole is better than juice
- Protein: white and oily fish, chicken, turkey, eggs, pulses, tofu, tempeh and seitan.
- Cereals and tubers: rice, pasta, potato, sweet potato, couscous and bread, preferably wholemeal
- Dairy: skimmed or semi-skimmed milk and yoghurt without added sugar, and fresh cheese.
- Fat: olive oil, two or three tablespoons a day, raw and for cooking, and avocado.
- Drinks: water, around a litre and a half a day; coffee, tea and infusions without sugar.
- Snacks: crudités with hummus, tomato with fresh cheese, anchovies, gherkins or a handful of nuts.
- Cooking methods: griddle, oven, papillote, steaming, boiling, sautéing and microwave
What to avoid
- Diets based on sachets, shakes and a single food; what is lost comes back when you stop them.
- Soft drinks, sugary drinks, packaged juices and alcohol, which add calories and do not fill you up.
- Pastries, biscuits, crisps and salty snacks
- Cured meats, processed and smoked meats, and fatty cheeses
- Red meat, once a week
- Fried and breaded foods; switch to the oven or papillote
- Salt: reduce the amount and add flavour with spices, herbs, garlic, lemon or vinegar.
Changes that help
Drinks
Instead of a soft drink or packaged juice with lunch, have sparkling water with lemon or unsweetened iced tea, because sugary drinks do not fill you up.
Breakfast
Instead of biscuits or pastries, have wholemeal bread with avocado and tomato or unsweetened yoghurt with oat flakes, because fibre keeps you going until mid-morning.
Snacks
Instead of crisps, have carrot and celery crudités with hummus, because they are more filling and contain much less fat and salt.
Sandwich
Instead of cured meat in your sandwich, have griddled chicken or turkey, tuna, hard-boiled egg or hummus, because they provide protein with less salt and fat.
Habits that help
- Sleep seven to nine hours [1]; sleeping too little increases snacking
- Move every day, 150 to 300 minutes of moderate activity a week [2].
- Do strength training on two or more days a week [2], even if only with your own body weight; it helps preserve muscle [3].
- If you want to track your progress, weigh yourself at most once a week so that you do not become obsessed with weight. It is more useful to measure your waist and hip circumferences or to use a belt you wear regularly as a reference.
- Plan the menu and do the shopping with a list, and not when hungry.
- Eat slowly and without screens; fullness takes a while to arrive
It is the question that comes up most in consultations in January and May: how long it takes to lose five kilos without going hungry. Almost everything that is promised works in the first week, and almost none of those diets makes it to the fourth. What lasts is slower and much less eye-catching.
Can you lose 5 kilos in a week?
Not in fat. The scales can drop five kilos in a few days with a three-day plan, sachet plans of fewer than 1,000 calories or single-food plans. What you lose in those days is mostly water and glycogen, the sugar reserve in muscle and liver, and it comes back as soon as you eat normally.
Also, when energy is cut heavily without strength training and without enough protein, part of what is lost is muscle [3].
The express diets change their name every year: the military diet, the egg diet, the oat diet. They all promise a deadline, cut out a whole food group and say nothing about what happens afterwards.
The British obesity guideline reserves plans of fewer than 1,200 calories a day for specialist services [4]. Those of fewer than 800 must not go beyond twelve weeks and are only used with follow-up by the health team [4]. At Alimmenta we do not recommend diets of fewer than 1,200 calories a day under any circumstances. Going below that figure requires medical supervision and can cause nutrient deficiencies.
How long does it take then to lose 5 kilos?
Around two months. Half a kilo of fat a week is a good pace, and more than that is uncommon. Ten weeks at that pace is five kilos, and eight if you start with more weight to lose.
You always lose more in the first week, two or three kilos, and almost all of it is water. From the second week, the pace settles.
If you have considerably more than five kilos to lose, start with the weight loss diet guide. If it is ten, the timescale and the menu change, and you will find them in the guide to losing 10 kilos; with fifteen, in the one on losing 15 kilos.
What should your plate look like?
It is the only rule you need to learn, and it works for lunch and dinner. It is about proportions, so there is nothing to weigh.
- Half a portion: vegetables, raw or cooked. This is what fills you up most with less energy.
- A quarter of protein, animal or plant.
- A quarter of carbohydrates, preferably wholemeal.
To lose those five kilos, the only thing that changes is that the carbohydrate part is smaller than you usually serve yourself, without disappearing. It is in line with AESAN, which gives the most space in the day to vegetables and fruit and the least to red and processed meat [5].
A full day, with indicative amounts: coffee with skimmed milk and 60 g of wholemeal bread with avocado and tomato. Strawberries mid-morning. Salad with lentils and griddled salmon for lunch, and two slices of pineapple as an afternoon snack. For dinner, courgette and potato purée, a mushroom omelette and wholemeal bread.
How do you spread out the day?
Three timing guidelines, in the order they are usually needed.

- Have breakfast, unless it disagrees with you or does not fit your lifestyle. The time you have breakfast is not the most important thing.
- Eat every three or four hours, between four and five meals a day. That way you reach lunch and dinner with hunger you can manage.
- Do not skip a meal to make up for an excess. Hunger builds up and catches up with you that very night.
These guidelines and the habits below make up what the Spanish obesity guideline calls a multicomponent approach [6]. They are food, activity and the habits that help sustain both.
What does a weekly menu to lose 5 kilos without going hungry look like?
It has lunch and dinner for all seven days. Who it is for: a healthy adult who wants to lose around five kilos. Who it is not for: it is not calculated for pregnancy, breastfeeding or anyone under 18. Nor for anyone with diabetes treated with insulin or with medicines that can lower blood sugar too much. People with chronic kidney disease, those who have or have had an eating disorder and those who need to gain weight are excluded. If you have a condition with its own plan (coeliac disease, diagnosed allergy, heart or liver failure), your plan takes precedence.
Breakfast and the afternoon snack are not in the table because they depend a lot on your schedule. There is an example in the full day above and more options in the nine breakfast ideas. If you find it hard to vary dinners, there are nine dinner ideas.
If you cook, make two portions and keep one in a lunch box for the next day. That way the menu also holds up on busy days.

| Day | Lunch | Dinner |
|---|---|---|
| Monday | Steamed broccoli · baked salmon with potato and onion · two slices of pineapple | Tomato and spinach salad · plain omelette with bread · yoghurt |
| Tuesday | Salad of lettuce, pepper, onion, cucumber and carrot with lentils · yoghurt | Courgette and onion purée · baked hake with sweet potato · two slices of watermelon |
| Wednesday | Swiss chard with potatoes · griddled sole with sautéed mushrooms | Noodle soup · artichoke omelette · yoghurt |
| Thursday | Green salad · macaroni with tomato, onion and lean minced meat · yoghurt and an orange | Tomato, onion, sweetcorn, fresh cheese and chickpea salad · yoghurt |
| Friday | Green beans with potatoes · griddled chicken breast with turmeric · pear | Courgette and onion purée · monkfish stew with couscous · strawberries |
| Saturday | Tomato and onion salad · braised cuttlefish with potatoes and vegetables · yoghurt | Steamed green beans with carrots · scrambled eggs with asparagus · wholemeal bread and two slices of pineapple |
| Sunday | Spinach with chickpeas and hard-boiled egg, with salad · yoghurt with strawberries | Green salad · chicken breast with tomato and brown rice · yoghurt |
Quantities depend on you, so they are not in the table. The proportions of the plate stay the same.
What mistakes do we see in consultations?
With this goal, three stumbling blocks repeat almost every week.
- Thinking “it is only five kilos” and putting it off. Without changing habits, those five become seven or ten over the years, slowly and without it showing.
- Cutting out carbohydrates altogether. It works for a few days and is paid for with hunger in the afternoon and snacking at night.
- Reading slowness as failure. Five kilos are usually the last ones, and the closer you are to your stable weight, the slower it goes. Going slowly does not mean you are doing it wrong.
What about weight loss injections and tablets?
Medications for obesity exist and a doctor assesses and prescribes them, with a diagnosis in front of them. A dietitian-nutritionist does not prescribe them or decide who needs them.
What we do take care of is what happens afterwards. When treatment ends, what sustains your weight is habits. If you are at that point, you will be interested in what we explain about the rebound effect after Ozempic and Wegovy.
If you have already lost these five kilos before and they always come back, it makes sense for someone to look at it with you. Our team of dietitian-nutritionists specialising in weight loss starts from a nutritional assessment and sets goals with you that you can meet, in Barcelona and online.
The plan that works is the one you can follow in a normal week, with your schedule and your kitchen.
We explain it on video
Your first step this week
Tonight, hake en papillote
Place a hake fillet on julienned courgette and onion, close the baking paper and bake for twenty minutes at 180 degrees. When you open it, add a drizzle of oil and lemon.

Your week of meals, ready for the fridge
- 7-day menu with the shopping list
- 8 recipes: cook once, eat twice
- What to do when the week goes off track
Where should we send it?
Free PDF, in your inbox in a moment.
Data controller: Alimmenta Tu Vida, S.L. Purpose: to send you the guide and, only if you tick the second box, tips by email on the topic. You can withdraw your consent and exercise your rights at [email protected]. Legal basis, recipients and retention periods are in our privacy policy.
When to see a doctor
When to see a doctor
With food and lifestyle changes we can help you lose fat while preserving muscle, and keep it off over time. What we cannot do is establish why your weight changes for no apparent reason: if you lose or gain weight without trying to, your doctor should look into it before you change your diet.
Make a medical appointment without waiting to change your diet if you notice any of these signs:
- You faint, feel dizzy when standing up or notice palpitations while following a very-low-calorie diet [6]
- You lose weight without intending to: your clothes become loose and you have not changed what you eat [7]
- You are very thirsty, urinate a lot and lose weight at the same time [8]
- Your period has stopped or become irregular since you lost weight [9]
- You feel you are losing control around food, or compensate for eating by vomiting, taking laxatives or exercising [9]
If you faint, have chest pain or your heart starts racing, go to the emergency department today. If you lose weight without trying, are very thirsty and urinate a lot, or your periods have stopped, see your GP this week. If you feel dizzy when you stand up on a very-low-calorie diet, stop the diet and see your GP this week. If your legs swell or you notice something new in your body that limits your daily life, see a doctor as soon as possible. If your difficulty is with food rather than weight, specialist psychological support is available: seek that help before starting a diet, not afterwards.
Losing weight slowly and without scares is the norm. These signs are uncommon; knowing how to recognise them is what lets you stop watching out for them.

Start with a first appointment, without a diet in between
Tell us what you have tried and what has not worked. We will tell you whether this consultation is right for you, with whom and in which format —in person or online—, and you can decide without pressure.---
Keep reading

Weight-loss diet: how to lose fat and keep it off
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Diet to lose 10 kilos: how long it takes and weekly menu
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Fluid retention: what to eat and how to ease swelling
Your legs feel heavy, your ankles are swollen at the end of the day or your rings feel…

How to start a weight-loss diet: 10 key steps
You want to lose weight, you do not know where to start and you have already tried plans…

Why am I not losing weight? Common mistakes and how to fix them
You have cut back on food, you are moving more and the scale has been stuck on the…

Diet to lose 15 kilos: weekly menu and how long it takes
You want to lose fifteen kilos and all you find are two-week diets, liquid diets or flour-free plans.…
Resource hubLosing weight: nutrition guides
Where to start, how to plan your meals and what to read if your weight is not changing…
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Sources
- Lloyd-Jones DM, Allen NB, Anderson CAM, et al. Life’s Essential 8: updating and enhancing the American Heart Association’s construct of cardiovascular health. Circulation. 2022;146(5):e18-e43. doi:10.1161/CIR.0000000000001078
- World Health Organization. WHO guidelines on physical activity and sedentary behaviour. Geneva: World Health Organization; 2020.
- Cava E, Yeat NC, Mittendorfer B. Preserving healthy muscle during weight loss. Adv Nutr. 2017;8(3):511-519. doi:10.3945/an.116.014506
- National Institute for Health and Care Excellence. Overweight and obesity management. NICE guideline NG246. London: NICE; 2025.
- Agencia Española de Seguridad Alimentaria y Nutrición (AESAN). Informe del Comité Científico sobre recomendaciones dietéticas sostenibles y recomendaciones de actividad física para la población española. Madrid: AESAN; 2022. Ref. AESAN-2022-007. Rev Com Cient AESAN. 2022;36:11-70.
- Sociedad Española para el Estudio de la Obesidad (SEEDO) y sociedades participantes. Guía española del manejo integral y multidisciplinar de la obesidad en personas adultas (GIRO). 2.ª ed. Madrid: SEEDO; 2024. Disponible en seedo.es
- National Institute for Health and Care Excellence. Suspected cancer: recognition and referral. NICE guideline NG12. London: NICE; 2015 (actualizada en 2026).
- American Diabetes Association Professional Practice Committee. Standards of Care in Diabetes—2026. Diabetes Care. 2026;49(Suppl 1).
- National Institute for Health and Care Excellence. Eating disorders: recognition and treatment. NICE guideline NG69. London: NICE; 2017 (actualizada en 2020).
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