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Corporate Health, Training · BCN Activa, Alainsa, Merk, Otsuka, Payfit, Fundación laboral de la construcción, Bayer, Growlia, Mateco

Health and nutrition for businesses

The challenge

Promoting health and nutrition for businesses by improving employees’ eating habits, helping to create healthier, more productive and sustainable workplaces.

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Health and nutrition for businesses

The solution

Design and delivery of health and nutrition programmes for businesses, based on personalised training in nutrition and healthy habits for employees, tailored to the needs, context and objectives of each organisation.

  • Practical talks and workshops on balanced eating, meal planning, hydration, reading food labels, emotional eating and other key aspects for improving habits in the workplace.

  • Depending on the project, individual nutritional advice sessions, aimed at supporting specific habit changes and reinforcing the practical application of the content covered.

  • An educational, participative approach that is applicable day to day, with evidence-based content delivered in an approachable, rigorous and motivating way.

Infographic 'When the environment drives habit change'. In our appointments, we support individual changes (nutrition, rest and physical activity), but when we improve the environment (school, work and the digital environment), we multiply the impact. On the left, a person surrounded by three circles: nutrition, rest and physical activity. On the right, a group of people surrounded by three others: school, work and digital environment.
Environment and habits
Read the infographic text

In our appointments, we support individual changes, but when we improve the environment, we multiply the impact.

Individual intervention

  • Nutrition
  • Rest
  • Physical activity

Changing the environment

  • School
  • Work
  • Digital environment

Download infographic

The result

Teams that are more aware of and engaged with their health, adopting more balanced and sustainable eating habits in their daily lives.

Businesses improve their employees’ wellbeing and health, reduce absenteeism and strengthen their health and nutrition culture for businesses, aligning wellbeing initiatives with their corporate objectives.

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Alimmenta, registered dietitians
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